• I’ll tell you what, nothing can compare to the smell of freshly baked chocolate chip cookies; especially when Melissa’s surprises you with their secret batter mixture.


    The majority of the ingredients are in the mix; all you need is some butter, one perfect egg and some sweet ass vanilla essences!

    The mixture takes about 25-30 minutes in total to prep, cook and cool, however I was told by a few cookie taster experts, aka my boyfriend and his mates, that the secret to the perfect cookie is to only eat them the next day when they are crunchie’as.


    Marry that with a hot cuppa, and you got yourself tea minus 25 cookies.

    Don’t break the big chucks of dark chocolate inside; the way they melt in the cookie is perfection.
    Don’t skimp on cheap butter, its really the foundation to the crisp.
    Leave over night, but indulge in at least one tablespoon of cookie dough.
    Best paired with milk, and your favorite series with no distractions.




    September 2, 2016
  • Quick blog post before I spend the day on a train ride to Kalk Bay with friends, because this green smoothie bowl is delish and will keep me full until lunch time!

    Recently I have been making all my smoothies, overnight oats and smoothie bowls with Wazoogles super food protien powder. This green superfood smoothie bowl is creamy and rich in nutrients, topped with some seasonal fruit and a cut up Nakd apple super food bar.

    Happy Sunday y’allz!

    Hope you enjoy, and let me know if you give it a try.


    • 1 Cup diced, frozen pear (fresh, diced and frozen overnight)
    • Handful of blueberries
    • ¼ Cup gluten free oats (normal oats is perfectly fine as well)
    • 1 Frozen banana
    • ½ Serving of Wazoogle Plant Power green super food protien powder
    • ½ Cup Almond Breeze almond milk
    • ½ Cup water


    1. Combine ingredients in blender and blend until smooth (using a high power blender will give you the best results, as a normal one with a lower speed will give the smoothie a slushy like consistency)
    2. Serve and enjoy!
    August 28, 2016
  • I have a bazaar/borderline obsessive love for cinnamon, and without a second thought I find myself popping that cinnamon bottle like it’s my birthday.

    Continue Reading

    April 19, 2016
About Me

So take a girl with the energy of a greyhound stuck behind a desk for too many years who gave it all up to pursue a more fulfilling life centered around her passion for health and fitness. That rather convoluted sentence sums me up.

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